Black Opal F1 Wagyu Tomahawk- 44-48oz

Experience Pure Luxury With F1 Australian Wagyu

• Black Opal’s cattle are raised on Victoria and Tasmania’s pristine pastures before spending 380 days on grain creating a rich, buttery flavor and superb texture.

• Known for its beautiful marbling, unrivaled tenderness, and succulent flavor, our F1 Australian Wagyu Tomahawk is a cut above the rest. 

• F1 Wagyu combines Angus cattle with Full Blood Wagyu to create a marbled cut with beefy flavor.

• With its significant size and French-trimmed bone, this impressive cut ensures a grand dining experience, both visually and in flavor.

• This massive cut is 44oz and is rated MB6-7.